In the search for a healthy, quick and easy dish? How about this delicious, flavorful and colorful vegan air fried vegetables recipe!
Get perfectly cooked and savory vegetables made in the air fryer. This recipe is so easy all you have to do is cut and toss your veggies into the air fryer and you can forget about them until they're done!
Whisk together the marinade ingredients in a small bowl.
Transfer the veggies to a large bowl, and toss them with the marinade, coating well. Set aside to marinate for 15 minutes.
Use a slotted spoon to transfer the vegetables to your air fryer.
Air fry at 400F for 15 minutes. After 8 minutes, pull out the basket, drizzle on the 1 tablespoon of lemon juice, and give the veggies a good shake before letting them cook for the remaining 7 minutes.
Recipe nutrition
4 servings
- Amount per serving
- Calories60
Ingredients
Directions
Whisk together the marinade ingredients in a small bowl.
Transfer the veggies to a large bowl, and toss them with the marinade, coating well. Set aside to marinate for 15 minutes.
Use a slotted spoon to transfer the vegetables to your air fryer.
Air fry at 400F for 15 minutes. After 8 minutes, pull out the basket, drizzle on the 1 tablespoon of lemon juice, and give the veggies a good shake before letting them cook for the remaining 7 minutes.
