You will absolutely love this next recipe, it is super easy, quick, plant based and full of flavor! Check out this yummy vegan air fried Asian green beans! The perfect healthy side dish!
This recipe only takes about 10 minutes to cook in the air fryer and all you need is three simple ingredients for a vegan and savory side!
Break off the ends of the green beans, then snap them in half.
Place the green beans in a resealable plastic bag or a container with a lid. Add the tamari and sesame oil and shake to coat.
Put the green beans in the basket of your air fryer. Cook at 390 or 400 degrees (depending on your air fryer model) for 10 minutes, tossing half way through.
Recipe nutrition
2 servings
- Amount per serving
- Calories58
- % Daily Value *
- Total Fat 2g3%
- Sodium 509mg23%
- Total Carbohydrate 8g3%
- Dietary Fiber 3g11%
- Protein 3g
- Potassium 258mg6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Directions
Break off the ends of the green beans, then snap them in half.
Place the green beans in a resealable plastic bag or a container with a lid. Add the tamari and sesame oil and shake to coat.
Put the green beans in the basket of your air fryer. Cook at 390 or 400 degrees (depending on your air fryer model) for 10 minutes, tossing half way through.
