Pat chicken wings dry with a paper towel. Place all ingredients into a large bowl or bag and let marinade for 1 hour in the refrigerator.
Transfer wings to greased air fryer basket. Air fry at 400ºF for 25 minutes or until just about cooked through. Spoon any sauce remaining in the bowl over the wings.
Air fry at 400ºF for 3 minutes or until wings are cooked through.
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* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.