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Keto Air Fryer Taco-Stuffed Peppers

Yields6 ServingsPrep Time15 minsCook Time15 minsTotal Time30 mins

Keto Air Fryer Taco-Stuffed Peppers

 1 lb ground beef
 ½ cup chopped onion
 1 tbsp chili powder
 2 tsp cumin
 ½ tsp garlic powder
 ½ tsp salt
 ¼ tsp black pepper
 10 oz can diced tomatoes and green chiles, drained
 3 medium green bell peppers
 1 cup shredded Colby-Monterey Jack cheese
1

Add ground beef and onion to a nonstick skillet set over medium-high heat. Break the ground beef apart as it cooks.

2

When there is no pink left in the ground beef, add chili powder, cumin, garlic powder, salt, pepper, and diced tomatoes. Cook for 3 to 5 minutes.

3

Cut each bell pepper in half and remove seeds and white membrane.

4

Divide ground beef mixture evenly between peppers. Sprinkle cheese on top.

5

You will need to cook the peppers in two batches.

6

Place 3 peppers in the air fryer and set to cook at 350 degrees for 15 minutes. Cooking times can vary from Air Fryer to Air Fryer so take a peek after 12 minutes to see if they are done. Peppers should be fork tender.

Nutrition Facts

0 servings

Serving size

Amount per serving
Calories346
% Daily Value *
Total Fat 19.1g25%
Sodium 991mg44%
Total Carbohydrate 7.2g3%

Dietary Fiber 3.5g13%
Total Sugars 4.9g
Protein 27.8g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.