If you love beef jerky then you'll absolutely love this delicious salmon jerky! Spicy and full of flavor and nutrients its perfect as a topper for your favorite salad, as an appetizer or a great snack on the go. And you can make perfect homemade jerky in your air fryer!
Slice salmon into 1/4"-thick slices, 4" long.
Place strips into a large storage bag or a covered bowl and add remaining ingredients. Allow to marinate for 2 hours in the refrigerator.
Place each strip into the air fryer basket in a single layer.
Adjust the temperature to 140°F and set the timer for 4 hours.
Cool then store in a sealed container until ready to eat.
Recipe nutrition
4 servings
- Amount per serving
- Calories108
- % Daily Value *
- Total Fat 4.1g6%
- Sodium 469mg21%
- Total Carbohydrate 0.8g1%
- Dietary Fiber 0.2g1%
- Total Sugars 0.1g
- Protein 15.1g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Directions
Slice salmon into 1/4"-thick slices, 4" long.
Place strips into a large storage bag or a covered bowl and add remaining ingredients. Allow to marinate for 2 hours in the refrigerator.
Place each strip into the air fryer basket in a single layer.
Adjust the temperature to 140°F and set the timer for 4 hours.
Cool then store in a sealed container until ready to eat.
