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Keto Air Fryer Pecan Brownies

Yields2 ServingsPrep Time10 minsCook Time10 minsTotal Time20 mins

Keto Air Fryer Pecan Brownies

 ⅓ cup Almond flour
 3 tbsp Swerve confectioners sugar substitute
 ½ tsp Baking powder
 2 tbsp Unsweetened cocoa powder
 1 Egg
 4 tbsp Butter melted
 ½ tsp vanilla extract
 2 tbsp sugar-free chocolate chips
 2 tbsp Chopped pecans
1

Preheat the air fryer to 350 degrees.

2

In a mixing bowl, stir together the almond flour, baking powder, cocoa powder and Swerve sugar substitute.

3

Add the egg and melted butter to the dry ingredients, and beat on high until smooth.

4

Stir in the pecans and Lily’s baking chips.

5

Separate the batter into two separate well-greased ramekins.

6

Cook the cakes for 10 minutes as far from the heat source at the top of the air fryer as you can get them.

7

Let the cakes rest for 5 minutes before serving with your favorite keto-friendly toppings.

Nutrition Facts

0 servings

Serving size

Amount per serving
Calories215
% Daily Value *
Total Fat 18.9g25%
Sodium 53mg3%
Total Carbohydrate 5g2%

Dietary Fiber 2.8g10%
Total Sugars 0.6g
Protein 4.2g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.