In a small bowl, mix cayenne, salt, pepper, garlic and oil. Brush the mixture over the cauliflower.
Place each cauliflower steak into the air fryer, working in batches if necessary.
Adjust the temperature to 400°F and set the timer for 7 minutes.
When cooked, edges will begin turning dark and caramelized.
To serve, sprinkle steaks with shredder cheddar cheese. Drizzle with ranch dressing.
0 servings
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.