Keto Air Fryer Ground Beef Taco Rolls

In a medium skillet over medium heat, brown the ground beef about 7– 10 minutes. When meat is fully cooked, drain.

Add water to skillet and stir in chili powder, cumin, garlic powder, oregano, and tomatoes with chiles. Add cilantro. Bring to a boil, then reduce heat to simmer for 3 minutes.

In a large microwave-safe bowl, place cheese, almond flour, cream cheese, and egg. Microwave for 1 minute. Stir the mixture quickly until smooth ball of dough forms.

Cut a piece of parchment for your work surface. Press the dough into a large rectangle on the parchment, wetting your hands to prevent the dough from sticking as necessary. Cut the dough into eight rectangles.

On each rectangle place a few spoons of the meat mixture. Fold the short ends of each roll toward the center and roll the length as you would a burrito.

Cut a piece of parchment to fit your air fryer basket. Place taco rolls onto the parchment and place into the air fryer basket.

Adjust the temperature to 360°F and set the timer for 10 minutes. Flip halfway through the cooking time.

Allow to cool 10 minutes before serving.