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Keto Air Fryer Cilantro Lime Baked Salmon

Yields2 ServingsPrep Time10 minsCook Time12 minsTotal Time22 mins

Keto Air Fryer Cilantro Lime Baked Salmon

 ¼ cup sliced pickled jalapeños
 2 salmon fillets
 kosher salt
 Freshly ground black pepper
 2 tbsp butter
 2 cloves garlic, minced
 1 tsp chili powder
 2 tbsp chopped cilantro
1

Place salmon fillets into a 6" round baking pan. Brush each with butter and sprinkle with chili powder, salt, pepper and garlic.

2

Place jalapeño slices on top and around salmon. Pour half of the lime juice over the salmon and cover with foil. Place pan into the air fryer basket.

3

Adjust the temperature to 370°F and set the timer for 12 minutes.

4

When fully cooked, salmon should flake easily with a fork and reach an internal temperature of at least 145°F.

5

To serve, spritz with remaining lime juice and garnish with cilantro.

Nutrition Facts

0 servings

Serving size

Amount per serving
Calories167
% Daily Value *
Total Fat 9.9g13%
Sodium 248mg11%
Total Carbohydrate 0.9g1%

Dietary Fiber 0.7g3%
Total Sugars 0.2g
Protein 15.8g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.