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Keto Air Fryer Chocolate Chip Cheesecake Recipe

Yields8 ServingsPrep Time10 minsCook Time45 minsTotal Time55 mins

Keto Air Fryer Chocolate Chip Cheesecake Recipe

 16 oz cream cheese
 2 tbsp stevia
 2 eggs
 1 tsp vanilla extract
 ¼ cup chocolate chips
1

Using a mixer, cream the cream cheese and stevia until well combined.

2

Add in the eggs and vanilla and mix until creamy. Fold in the chocolate chips.

3

Grease a 7-inch spring form pan and pour the mixture in.

4

Cook at 300°F for 10 minutes then lower the temperature to 250°F for 35 minutes.

5

Take it out and let it cool down a bit before refrigerating. Keep it in the refrigerator for 2- 4 hours. The longer the better to let it completely set up.

Nutrition Facts

0 servings

Serving size


Amount per serving
Calories185
% Daily Value *
Total Fat 17.26g23%
Total Carbohydrate 1.11g1%

Dietary Fiber 0g
Total Sugars 0g
Protein 5.41g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.