In a large microwave-safe bowl, add Parmesan, flour, and cream cheese. Microwave for 1 minute. Stir until the mixture is smooth and forms a ball. Add the egg and stir until dough forms.
Place dough between two sheets of parchment and roll out to 1/4 " thickness. Cut the dough into four rectangles.
Mix scrambled eggs and cooked sausage together in a large bowl. Divide the mixture evenly among each piece of dough, placing it on the lower half of the rectangle.
Sprinkle each with 2 tablespoons Mozzarella.
Fold over the rectangle to cover the egg and meat mixture. Pinch, roll, or use a wet fork to close the edges completely.
Cut a piece of parchment to fit your air fryer basket and place the calzones onto the parchment. Place parchment into the air fryer basket.
Adjust the temperature to 380°F and set the timer for 15 minutes.
Flip the calzones halfway through the cooking time. When done, calzones should be golden in color. Serve warm.
0 servings
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.