Crispy sweet potato fries made in the air-fryer, with just a small amount of oil! Is an easy sweet potato recipe you’re just going to love!
We guarantee after you try them, sweet potato fries will become one your family’s favorite side dishes. You will take less than 30 minutes for a handful of spicy chips.
Making sweet potato fries in the air fryer is so much healthier than frying, and reduces the fat and calories, without sacrificing taste. The small amount of oil means less fat and calories and the air fryer means crispy, tasty, fries, within minutes. If the cinnamon-pepper spice is too intense, try thyme, oregano, paprika or garlic instead. An excellent balance of sweet and savory flavors.
Who doesn't love a good, crispy sweet potato fry? Though the oven-baked variety is great, these air fryer fries get even crispier and take way less time!
Paired with your favorite secret sauce, we can't think of a better snack or a great side with a grilled chicken sandwich or burger!
Be sure to cut the sweet potato into similar-sized pieces so they cook evenly.
Stir together olive oil, thyme, salt, and garlic powder in a medium bowl. Add sweet potato, and toss well to coat.
Lightly coat air fryer basket with cooking spray. Place sweet potatoes in single layer in the basket, and cook in batches at 400°F until tender on the inside and lightly browned on the outside, 14 minutes, turning fries over halfway through cooking.
Ingredients
Directions
Stir together olive oil, thyme, salt, and garlic powder in a medium bowl. Add sweet potato, and toss well to coat.
Lightly coat air fryer basket with cooking spray. Place sweet potatoes in single layer in the basket, and cook in batches at 400°F until tender on the inside and lightly browned on the outside, 14 minutes, turning fries over halfway through cooking.
