Craving for crab rangoon? Now you don't need to go to your favorite restaurant, how about making your own at home with this delicious air fryer crab rangoon recipe!
Crab rangoon is definitely a must when you eat Chinese food. So, whether you are satisfying your own craving or simply want to impress your family and friends, this recipe will make you shine!
Homemade crab rangoon is so easy even kids can do it. All you need is a few simple ingredients and your trusted air fryer. Guaranteed to become a family favorite.

Mix together cream cheese and crab meat in bowl
Lay a wonton wrapper on a flat surface and place about 1 tablespoon of filling in middle
Dip finger in water and run around edges to help seal
Fold over and gently press all seams together
Brush both sides with oil and place in single layer in air fryer basket
Cook at 330 degrees for 6-8 minutes until wontons are lightly browned and crispy
Serve with bottled sweet and sour sauce or as desired
Recipe nutrition
30 servings
- Amount per serving
- Calories115
- % Daily Value *
- Total Fat 6g8%
- Saturated Fat 2g10%
- Cholesterol 21mg8%
- Sodium 200mg9%
- Total Carbohydrate 9g4%
- Protein 4g
- Vitamin A 145mcg17%
- Vitamin C 0.4mg1%
- Calcium 36mg3%
- Iron 0.6mg4%
- Potassium 41mg1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Directions
Mix together cream cheese and crab meat in bowl
Lay a wonton wrapper on a flat surface and place about 1 tablespoon of filling in middle
Dip finger in water and run around edges to help seal
Fold over and gently press all seams together
Brush both sides with oil and place in single layer in air fryer basket
Cook at 330 degrees for 6-8 minutes until wontons are lightly browned and crispy
Serve with bottled sweet and sour sauce or as desired