Get ready to impress with these delicious raspberry danish bites! This recipe is the perfect afternoon snack and you'll be surprise at how easy it is to make them using your air fryer. Guaranteed to satisfy kids of all ages!
Mix all ingredients except preserves in a large bowl until a wet dough forms.
Place the bowl in the freezer for 20 minutes until dough is cool and able to roll into a ball.
Roll dough into ten balls and press gently in the center of each ball. Place 1 teaspoon preserves in the center of each ball.
Cut a piece of parchment to fit your air fryer basket. Place each Danish bite on the parchment, pressing down gently to flatten the bottom.
Adjust the temperature to 400°F and set the timer for 7 minutes.
Allow to cool completely before moving, or they will crumble.
Recipe nutrition
10 servings
- Amount per serving
- Calories96
- % Daily Value *
- Total Fat 7.7g10%
- Sodium 76mg4%
- Total Carbohydrate 4g2%
- Dietary Fiber 1.3g5%
- Total Sugars 2.4g
- Protein 3.4g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Directions
Mix all ingredients except preserves in a large bowl until a wet dough forms.
Place the bowl in the freezer for 20 minutes until dough is cool and able to roll into a ball.
Roll dough into ten balls and press gently in the center of each ball. Place 1 teaspoon preserves in the center of each ball.
Cut a piece of parchment to fit your air fryer basket. Place each Danish bite on the parchment, pressing down gently to flatten the bottom.
Adjust the temperature to 400°F and set the timer for 7 minutes.
Allow to cool completely before moving, or they will crumble.
