Are you a blackberry cobbler fan? Then you are going to love this fantastic low carb blackberry crisp made in your air fryer in just minutes! This yummy dessert is super easy with just a handful of ingredients it is guaranteed to become a family favorite.
In a large bowl, toss blackberries, monkfruit sweetener, lemon juice, and xanthan gum.
Pour into 6" round baking dish and cover with foil. Place into the air fryer basket.
Adjust the temperature to 350°F and set the timer for 12 minutes.
When the timer beeps, remove the foil and stir.
Sprinkle granola over mixture and return to the air fryer basket.
Adjust the temperature to 320°F and set the timer for 3 minutes or until top is golden. Serve warm.
Recipe nutrition
4 servings
Ingredients
Directions
In a large bowl, toss blackberries, monkfruit sweetener, lemon juice, and xanthan gum.
Pour into 6" round baking dish and cover with foil. Place into the air fryer basket.
Adjust the temperature to 350°F and set the timer for 12 minutes.
When the timer beeps, remove the foil and stir.
Sprinkle granola over mixture and return to the air fryer basket.
Adjust the temperature to 320°F and set the timer for 3 minutes or until top is golden. Serve warm.
