Whether you are a vegetarian or not you need to try these amazingly delicious portobello mini pizzas! These are exactly as they sound; just imagine meaty portobello mushroom filled with melted cheese and your favorite toppings for a mouth watering and filling dinner, that everyone will surely love.
Brush each cap with olive oil, brush with minced garlic and sprinkle Italian seasoning.
Fill each cap with sauce, mozzarella, pepperonis and sliced tomatoes. Place each mini pizza into a 6" round baking pan. Place pan into the air fryer basket.
Adjust the temperature to 380°F and set the timer for 10 minutes.
Carefully remove the pizzas from the fryer basket and garnish with basil and a drizzle of vinegar.
Recipe nutrition
2 servings
- Amount per serving
- Calories294
- % Daily Value *
- Total Fat 19.5g25%
- Sodium 284mg13%
- Total Carbohydrate 6.4g3%
- Dietary Fiber 1.4g5%
- Total Sugars 4.3g
- Protein 15.4g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Directions
Brush each cap with olive oil, brush with minced garlic and sprinkle Italian seasoning.
Fill each cap with sauce, mozzarella, pepperonis and sliced tomatoes. Place each mini pizza into a 6" round baking pan. Place pan into the air fryer basket.
Adjust the temperature to 380°F and set the timer for 10 minutes.
Carefully remove the pizzas from the fryer basket and garnish with basil and a drizzle of vinegar.
