Keto Air Fryer Quick Chicken Fajitas

 
Recipe Features

Click to Print · Distraction Free Cooking · Servings Selection ↓

DifficultyBeginner

Looking for a filling and tasty dish but trying to keep it low carb? How about delicious chicken fajitas! This recipe is made a lot easier thanks to your air fryer and best of all you get all the flavors from the real deal but with a healthier spin.

Keto Air Fryer Quick Chicken Fajitas
Yields2 Servings
Prep Time10 minsCook Time15 minsTotal Time25 mins
 1 lb chicken breast, thinly sliced
 1 red pepper, stem and seeds removed and thinly sliced
 1 green pepper, stem and seeds removed and thinly sliced
 ½ cup sliced red onion
 1 tbsp fajita seasoning
 1 tbsp olive or avocado oil
1

In a large bowl, combine all of the ingredients and mix well to evenly coat the chicken and vegetables with the oil and the seasoning

2

Add the chicken and vegetables to the air fryer basket and cook on 350 degrees F. for 15 minutes, stir/toss halfway through using tongs or a fork.

3

Vegetables should be tender and chicken fully cooked to at least 165°F internal temperature when finished. Serve warm.

Recipe nutrition

Nutrition Facts

2 servings

Serving size


Amount per serving
Calories326
% Daily Value *
Total Fat 15.9g21%
Sodium 180mg8%
Total Carbohydrate 5.2g2%
Dietary Fiber 3.2g12%
Total Sugars 3.2g
Protein 33.5g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

 1 lb chicken breast, thinly sliced
 1 red pepper, stem and seeds removed and thinly sliced
 1 green pepper, stem and seeds removed and thinly sliced
 ½ cup sliced red onion
 1 tbsp fajita seasoning
 1 tbsp olive or avocado oil

Directions

1

In a large bowl, combine all of the ingredients and mix well to evenly coat the chicken and vegetables with the oil and the seasoning

2

Add the chicken and vegetables to the air fryer basket and cook on 350 degrees F. for 15 minutes, stir/toss halfway through using tongs or a fork.

3

Vegetables should be tender and chicken fully cooked to at least 165°F internal temperature when finished. Serve warm.

Notes

Keto Air Fryer Quick Chicken Fajitas

Leave a Comment