Breakfast has never seemed so easy and delicious, the whole family will be loving this recipe and asking for more. You can also enjoy this fluffy recipe with some strawberries or blackberries and a bit of low-carb syrup and you're all set.
In a large bowl, mix flour, erythritol, and baking powder. Add oil, egg, gelatin, vanilla, and cinnamon. Pour into 6" round baking pan.
Place pan into the air fryer basket.
Adjust the temperature to 300°F and set the timer for 7 minutes.
When the cake is completely cooked, a toothpick will come out clean. Cut cake into four and serve.
Recipe nutrition
4 servings
- Amount per serving
- Calories153
- % Daily Value *
- Total Fat 13.4g18%
- Sodium 80mg4%
- Total Carbohydrate 1.9g1%
- Dietary Fiber 1.7g7%
- Total Sugars 0.6g
- Protein 5.4g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Directions
In a large bowl, mix flour, erythritol, and baking powder. Add oil, egg, gelatin, vanilla, and cinnamon. Pour into 6" round baking pan.
Place pan into the air fryer basket.
Adjust the temperature to 300°F and set the timer for 7 minutes.
When the cake is completely cooked, a toothpick will come out clean. Cut cake into four and serve.
